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Revise GCSE in a Week Mathematics (Revise GCSE in a Week S.) Revise GCSE in a Week Mathematics (Revise GCSE in a Week S.) by Lee Cope, Catherine Brown

Revise GCSE in a Week Mathematics (Revise GCSE in a Week S.)

by Lee Cope, Catherine Brown


ISBN 13: 9781857587005

Format: Paperback (96 pages)
Publisher: Letts Educational
Published: 20 Feb 1998

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A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning by Catherine Brown,Fiona Taylor

A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning

by Catherine Brown,Fiona Taylor


ISBN 13: 9781897784518

Format: Hardcover (212 pages)
Publisher: Neil Wilson Publishing
Published: 25 Oct 1996
Other Format: Paperback

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Bedfordshire Clangers and Lardy Cake: Traditional Foods from the South and South East Bedfordshire Clangers and Lardy Cake: Traditional Foods from the South and South East by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

Bedfordshire Clangers and Lardy Cake: Traditional Foods from the South and South East

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267866

Format: Hardcover (112 pages)
Publisher: HarperPress
Published: 01 Oct 2007

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Mathematics (Revise A-level in a Week S.) Mathematics (Revise A-level in a Week S.) by Lee Cope,Catherine Brown

Mathematics (Revise A-level in a Week S.)

by Lee Cope,Catherine Brown


ISBN 13: 9781857589306

Format: Paperback (96 pages)
Publisher: Letts Educational
Published: 14 Jan 1999

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Scottish Regional Recipes Scottish Regional Recipes by Catherine Brown

Scottish Regional Recipes

by Catherine Brown


ISBN 13: 9780550225801

Format: Paperback (144 pages)
Publisher: Chambers
Published: 28 Jan 1993
Other Format: Paperback

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From Norfolk Knobs to Fidget Pie: Foods from the Heart of England and East Anglia From Norfolk Knobs to Fidget Pie: Foods from the Heart of England and East Anglia by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Norfolk Knobs to Fidget Pie: Foods from the Heart of England and East Anglia

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267873

Format: Hardcover (160 pages)
Publisher: HarperPress
Published: 01 Oct 2007

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From Bath Chaps to Bara Brith: The Taste of South West Britain From Bath Chaps to Bara Brith: The Taste of South West Britain by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Bath Chaps to Bara Brith: The Taste of South West Britain

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007798421

Format: Hardcover (124 pages)
Publisher: Harper Press
Published: 2007
Other Format: Hardcover

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Mathematics to 'A' Star (Revise GCSE in a Week S.) Mathematics to 'A' Star (Revise GCSE in a Week S.) by Lee Cope, Catherine Brown

Mathematics to 'A' Star (Revise GCSE in a Week S.)

by Lee Cope, Catherine Brown


ISBN 13: 9781857589474

Format: Paperback (96 pages)
Publisher: Letts Educational
Published: 18 Jan 1999
Other Format: Paperback

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From Bath Chaps to Bara Brith: The Taste of South West Britain From Bath Chaps to Bara Brith: The Taste of South West Britain by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Bath Chaps to Bara Brith: The Taste of South West Britain

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267859

Format: Hardcover (144 pages)
Publisher: HarperPress
Published: 01 Oct 2007
Other Format: Hardcover

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ScotlandSpeak ScotlandSpeak by Catherine Brown, Sophie Cadell, Fiona Jardine, Peter Terrell, Freda Crehan

ScotlandSpeak

by Catherine Brown, Sophie Cadell, Fiona Jardine, Peter Terrell, Freda Crehan


ISBN 13: 9781904737247

Format: Paperback (160 pages)
Publisher: Lexus Ltd
Published: 27 Mar 2013

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The Taste of Britain The Taste of Britain by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

The Taste of Britain

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007241323

Format: Hardcover (544 pages)
Publisher: HarperPress
Published: 02 Oct 2006

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The Scottish Farmers' Market Cookbook The Scottish Farmers' Market Cookbook by Nick Paul,Catherine Brown

The Scottish Farmers' Market Cookbook

by Nick Paul,Catherine Brown


ISBN 13: 9781903238721

Format: Paperback (160 pages)
Publisher: Angels' Share
Published: 04 Apr 2006

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